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Field Chef Baker 5-Quart Enameled Cast Iron Lasagna Pan, Oven-To-Table Large Deep Red Rectangular Heat-Retentive Roasting Baking Dish For Tasty Meats, Casserole, Cakes, Ribs, Chicken, Veggies, Fish Review

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Field Chef Baker 5-Quart Enameled Cast Iron Lasagna Pan, Oven-To-Table Large Deep Red Rectangular Heat-Retentive Roasting Baking Dish For Tasty Meats, Casserole, Cakes, Ribs, Chicken, Veggies, Fish

    This fits your .
  • Make sure this fits by entering your model number.

  • High quality cast iron base
  • Enamelled exterior and interior
  • Ideal for slow cooking
  • Oven safe for 450°F

This vessel is suitable for most heat sources including conventional oven, gas stove, electric stove, halogen and induction. Hand wash the Baker with warm soapy water.

Enameled Cast Iron Dutch Oven 3.7 Quart / 3.5 Liter by Field Chef Review

- DesertMango Leave a comment

Enameled Cast Iron Dutch Oven 3.7 Quart / 3.5 Liter by Field Chef

    This fits your .
  • Make sure this fits by entering your model number.

  • High quality cast iron base
  • Enamelled exterior and interior
  • Ideal for slow cooking
  • Oven safe for 450°F

To protect the cast iron from expanding too quickly, which may result in cracking or chipping, preheat the cast iron base on low to medium heat for 3-4 minutes before adding oil. This vessel is suitable for most heat sources including conventional oven, gas stove, electric stove, halogen and induction. Hand wash.

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